Gluten free peanut butter cookies
Another Bob's Red Mill recipe:
1 cup Peanut Butter
1 cup Brown Sugar
1 slightly beaten Egg
1 tsp Vanilla extract
1 tsp Baking Soda
2 Tbsp Gluten Free All Purpose Baking Flour
Preheat oven to 350F. Mix ingredients together and roll into 1 inch balls and bake on an ungreased cookie sheet for approx. 8 minutes. Makes 24 cookies
One cookie contains Calories 103, Calories from Fat 52, Total Fat 6g, Saturated Fat 1g, Cholesterol 8mg, Sodium 112g, Total Carbohydrate 12g, Dietary Fiber 1g, Sugar 10g and Protein 3g.
This is also another recipe that required pre-flattening.